Material in
PDF |
Media |
TMA |
Learner's
Guide |
Worksheet
|
English |
Hindi |
Video |
Sign Language Video |
Audio |
TMA |
English |
Hindi |
Hindi |
English |
First Page |
First Page |
- |
- |
- |
Tutor Marks Assignment |
- |
- |
- |
- |
Module I: The Art And
Science of Managing Home |
- |
- |
- |
- |
- |
- |
General Instructions for
Worksheet |
Home
Family and Home Science (127 KB) |
L- 1
|
- |
1. L-1(1)
2. L-1(2) |
1. L.1(part1)
2.L.1(part2)
|
- |
LG-1 |
- |
WS- 1 |
WS 1 |
Ethics
In Daily Life (94 KB) |
L- 2
|
Ethics in daily life L-2 (321) |
L-2(1) |
- |
- |
LG-2 |
- |
WS 2 |
WS 2 |
Family
Health and Security (192 KB) |
L-
3 |
Family and Security L-3 (321) |
- |
- |
- |
LG-3 |
- |
WS 3 |
WS 3 |
Module II: Food And
Nutrition |
- |
- |
- |
- |
- |
- |
- |
- |
Food,
Nutrition and Health (179 KB) |
Lesson
4 (607 KB) |
L 4 Loss of Nutrients
H.Sc. - L 4 : Micronutrients
Lesson 4 Nutritional Requirements of Indians
H.Sc.- L- 4 : What is Food & Functions Of
Food |
- |
L.4 |
- |
LG-4 |
- |
WS 4 |
WS-4 |
Meal
Planning (176 KB) |
Lesson
5 (257 KB) |
H.Sc. - Dietary Modification L-5 (321)
H.Sc. - Therapeutic Diet L-5 (321)
|
1. L-05(1)
2. L-05(2)
3. L-05(3) |
L.5 |
- |
LG-5 |
- |
WS 5 |
WS-5 |
Nutritional Status (138
KB) |
Lesson
6 (180 KB) |
H.Sc. - Assessment of Nutritional Status L-6
(321) |
L-06(1)
L-06(2)
|
L.6 (part-1)
L.6 (part-2)
|
- |
LG-6 |
- |
WS 6 |
WS-6 |
Purchase and Storage of
Food (140 KB) |
Lesson
7 (192 KB) |
H.Sc. - Purchase and storage of food L-7 (321) |
L-07(1) |
- |
- |
LG-7 |
- |
WS-7 |
WS-7 |
Preparation of Food
(142 KB) |
Lesson
8 (253 KB) |
|
1. L-08(1)
2. L-08(2)
3. L-08(3) |
- |
- |
LG-8 |
- |
WS-8 |
WS-8 |
Food
Preservation (96 KB) |
Lesson
9 (129 KB) |
H.Sc. - Food preservation L-9 (321) |
1. L-09(1)
2. L-09(2) |
- |
- |
LG-9 |
- |
WS-9 |
WS-9 |
Module III: Resource
Management |
- |
- |
- |
- |
- |
- |
- |
- |
Family
Resources Management (166 KB) |
Lesson
10 (242 KB) |
H.Sc. - Management of Family Resources L-10
(321) |
1. L-10(1)
2. L-10(2)
3. L-10(3) |
- |
- |
LG-10 |
- |
WS-10 |
WS-10 |
Time
and Energy Management (95 KB) |
Lesson
11 (194 KB) |
H.Sc.- L -11 : Time Management |
1. L-11(1)
2. L-11(2)
3. L-11(3) |
1. L-11 |
- |
LG-11 |
- |
WS-11 |
WS-11 |
Space
Management (220 KB) |
Lesson
12 (419 KB) |
H.Sc. - Management of Space L-12 (321) |
1. L-12(1)
2. L-12(2)
3. L-12(3) |
L.12 |
- |
LG-12 |
- |
WS-12 |
WS-12 |
Income
Management (201 KB) |
Lesson
13 (268 KB) |
Module 3 Lesson 13 Income Management (Sr. Sec) |
- |
L-13 (part1)
L-13 (Part2)
|
- |
LG-13 |
- |
WS-13 |
WS-13 |
Energy
Conservation (189 KB) |
Lesson
14 (340 KB) |
Renewable and Non Renewable Energy in home L-14
(321) Part 1
Renewable and nonrenewable Energy in home L-14
(321) Part-2
|
- |
- |
- |
LG-14 |
- |
WS-14 |
WS-14 |
Environment Management
(162 KB) |
Lesson
15 - Book 2 (222 KB) |
2 Environment DegradationH.Sc. - Environment management L-15 (321) H.Sc. - Environment Conservation - L-15 (321) |
- |
- |
- |
LG-15 |
- |
WS-15 |
WS-15 |
Household Equipment
(137 KB) |
Lesson
16 (222 KB) |
H.Sc. - Household equipment L-16 (321) |
- |
- |
- |
LG-16 |
- |
WS-16 |
WS-16 |
Consumer Education (218
KB) |
Lesson
17 (412 KB) |
1 L 17 1,Consumer Education
2
L 17 2,Consumer Problems
3 L 17 3,Consumer Rights |
- |
- |
- |
LG-17 |
- |
WS-17 |
WS-17 |
Module IV: Human
Development |
- |
- |
- |
- |
- |
- |
- |
- |
Growth
and Development (0-5) (174 KB)
|
Lesson
18 (873 KB) |
Growth and development in young children L-18
(321)
Mile Stone In Development L-18 (321)
|
L-18(1) |
- |
- |
LG-18 |
- |
WS-18 |
WS-18 |
Growth
and Development (6-11) (191 KB) |
Lesson
19 (902 KB) |
Secondary Home Science L 19 Elder
H.Sc. - Growth and development in school age
children L-19 (321)
|
- |
- |
- |
LG-19 |
- |
WS-19 |
WS-19 |
Adolescence (130
KB) |
Lesson
20 (150 KB) |
H.Sc. - Adolescence L-20 (321) |
- |
- |
- |
LG-20 |
- |
WS-20 |
WS-20 |
Concerns and Issues in
Human Development (217 KB) |
Lesson
21 (386 KB) |
H.Sc. - Social issues in human development L-21
(321) |
- |
- |
- |
LG-21 |
- |
WS-21 |
WS-21 |
Module V: Textiles and
Clothing |
- |
- |
- |
- |
- |
- |
- |
- |
Introduction to Fabric
Sciences (126 KB) |
Lesson
22 (213 KB) |
H.Sc. - L-22 : Introduction to Fabric Science |
- |
L-22 |
- |
LG-22 |
- |
WS-22 |
WS- 22 |
Yarn
and it's construction (113 KB) |
Lesson
23 (304 KB) |
H.Sc. - Yarn and its construction L-23 (321) |
- |
L.23 |
- |
LG-23 |
- |
WS-23 |
WS- 23 |
Fabric
Construction (123 KB) |
Lesson
24 (239 KB) |
H.Sc. - L-24 : Fabric Construction |
- |
- |
- |
LG-24 |
- |
WS-24 |
WS- 24 |
Textile
Finishes (156 KB) |
Lesson
25 (332 KB) |
H.Sc. - Textile finishes L-25 (321) |
- |
L.25 |
- |
LG-25 |
- |
WS-25 |
WS- 25 |
Selection of Textiles
and Clothing (136 KB) |
Lesson
26 (263 KB) |
H.Sc. - Selection of textiles and clothing L-26
(321) |
- |
L.26 |
- |
LG-26 |
- |
WS-26 |
WS-26 |
Care
and Maintenance (211 KB) |
Lesson
27 (494 KB) |
- |
- |
L.27 |
- |
LG-27 |
- |
WS-27 |
WS-27 |
Optional Module (Choose any
one of the following two) |
Module VI: Optional Module -
I |
- |
- |
- |
- |
- |
- |
- |
- |
A.
Housekeeping
Introduction to
Housekeeping (68 KB)
|
Optional Module 1
Lesson
28 (104 KB) |
L-28A : Areas of Housekeeping
L-28A : Grooming of Personnel Involved in
Housekeeping
Lesson-28A Introduction to Housekeeping
Personnel Involved in Housekeeping
|
- |
1. L.28A (part1)
2. L-28A (part2)
|
- |
LG-28A |
- |
WS-28A |
WS-28A |
Cleaning and Cleaning
Materials (175 KB) |
Lesson
29 (203 KB) |
Module 6A Lesson 29 Cleaning & Cleaning
Materials
1
Cleaning in Homes
2 Cleaning Materials
3
Cleaning Equipments
4 Cleaning Schedules |
- |
L.29 |
- |
LG-29A |
- |
WS-29A |
WS-29A |
Maintenance of Premises
(127 KB) |
Lesson
30 (153 KB) |
Maintenance of premises L-30A (321)
Maintenance of premises L-30A (321) Part-1
|
- |
1. L-30A (Part1)
2. L-30A (part2)
|
- |
LG-30A |
- |
WS-30A |
WS-30A |
Aesthetics at Home (150
KB) |
Lesson
31 (174 KB) |
Home Science Module 6A Lesson 31 Aesthetics At
Home |
- |
- |
- |
LG-31A |
- |
WS-31A |
WS-31A |
Module VII: B. Creative Hand
Embroidery |
- |
- |
- |
- |
- |
- |
- |
- |
Creative Hand
Embroidery (71 KB)
|
Lesson
28 (92 KB) |
H.Sc. - Basics of Hand embroidery L-28B (321) |
- |
- |
- |
LG-28B |
- |
WS-28B |
WS-28B |
The
Design (283 KB) |
Lesson
29 (334 KB) |
- |
- |
- |
- |
LG-29B |
- |
WS-29B |
WS-29B |
Colour
(148 KB) |
Lesson
30 |
Lesson 30 B Color HSC Sr Sec |
- |
- |
- |
LG-30B |
- |
WS-30B |
WS-30B |
Embroidery Stitches (79
KB) |
Lesson
31 |
H.Sc. - Basic Embroidery stitches L-31B (321) |
- |
1. L-31B(part1)
2. L-31B(part2)
|
- |
LG-31B |
- |
WS-31B |
WS-31B |
Practical Manual (127
KB) |
- |
- |
- |
- |
- |
- |
- |
- |
- |
Sample Question Paper, Marking Scheme &
Question Paper Design |
Question paper Design (32 KB) |
- |
- |
- |
- |
- |
- |
- |
- |
Curriculum (127
KB) |
- |
- |
- |
- |
- |
- |
- |
- |
- |