Title |
Module |
Description |
Lesson
No. |
Language |
Duration in Mts. |
Eng |
Hindi |
Plant Protection (351) |
- |
This programme focuses the attention of viewers on the diseases
of plants and the methods to protect them by using different types
of medicines. Most of the scenes of are shot in a school, where
long discussions take place between a school student Shailly and
her teacher. The teacher tells about different types of fungi and
its reproduction, which is very harmful for plants. At the end,
some chemical mix has been suggested to protect the plants from
diseases. Some harmful insects have also been highlighted in the
programme. |
- |
Hindi & Eng. |
11.50 |
11.45 |
Water Management (352) |
- |
This programme depicts the different methods of irrigation
commonly used in India . This programme also shows how this depends
on the type of soil and crop. This programme shows an interaction
between a school boy Karan and his teacher regarding a model for
water management. Different types of irrigation methods have been
displayed through animated charts. Mainly four types of methods
have been put forth in the programme. They are the surface method,
sub-surface method, sprinkle method and drip method. |
- |
Hindi & Eng. |
12.35 |
13.30 |
Mushroom Production (353) |
- |
This programme on Mushroom production is based on a vocational
course in Agriculture. It has been developed as an effective
teaching/training aid for learners. The various stages/procedures
involved in production of mushrooms and material facility required
at each stage have been covered through live shots at Government
oyster Mushroom Production Centre. The advantages of Mushroom
Production and its importance as a village based cottage industry
have also been depicted. |
- |
Hindi & Eng. |
22.00 |
21.50 |
Poultry Farming (361) |
- |
This programme on poultry farming, based on vocational course
in Agriculture, has been developed as an effective
teaching/training aid for the learners. Efforts have been made in
this programme to depict latest technologies in the breeding,
nutrition, feeding, preservation of eggs and meat and provide
inputs on measures to control diseases. The programme provides
basic information to the students and other interested persons in
this area of applied science. |
- |
Hindi & Eng. |
20.50 |
20.53 |